Somerset CDR-2000 Dough Roller
  • SKU: CDR-2000

Somerset CDR-2000 Dough Roller

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SPECIFICATIONS

The CDR-2000 has been designed and engineered for safety, simplicity, ease of use, and consistent performance in all food service applications. Easy access to the removable scrapers and other features make cleaning and sanitation fast so employees can set it up quickly for another product.
Rollers: 3.5" (8.89 cm) diameter by 20" (50.80 cm) length
Scrapers: Synthetic, spring-loaded, easily removable
Bearings: Permanently lubricated sealed ball bearings
Gear Motor: Heavy-Duty ¾ HP , maintenance-free, 115v/60Hz or 220v/50Hz
Finishing: Heavy gauge stainless steel
Legs: 4" adjustable stainless steel
Shipping Weight: 210 lbs (95 kgs)
Dimensions: 24" (60.95 cm) wide, 25.5" (64.77 cm) tall, 25" (63.50 cm) deep

The CDR-2000 is Somerset Industries’ most advanced, all-in-front, compact dough roller, and although it is ideal for rolling pizza crust dough, we’ve designed it to perform well using a wide range of different types of dough.

 

Features of the Somerset CDR-2000

  • Sheets 500-600 pieces per hour
  • Heavy gauge stainless steel construction for years of dependable performance
  • Synthetic, non-stick rollers standard (metallic rollers are also available)
  • Ergonomic design for ease of use and simplicity
  • Sheets dough to a uniform thickness in seconds
  • Simple handle adjustments for precise thickness settings
  • Spring-loaded scrapers can be quickly and easily removed for cleaning
  • Compact design to fit anywhere
  • Large hopper to accommodate large pieces of dough
  • Safety sensors for automatic shutoff
  • Maintenance-free drive mechanism
  • And much more

Perfect for

  • Pizza
  • Rolled Dough
  • Dough Sheeting
  • Flour Tortillas
  • Pita and other Flatbreads
  • Calzones
  • Sweet Doughs
  • Pierogi
  • And Many Other Applications

For well over 60 years, Somerset Industries, Inc., has set the standard for reliability, performance, and innovation in bakery equipment for restaurants, caterers, and a variety of other foodservice applications. Our specialty bakery equipment are designed and engineered to produce consistently reliable results, clean up quickly and easily, and reduce labor costs in every workplace.

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